Description
1. Vision
Making the product according to the authenticity and the local taste to provide better taste to the customer.
Coming up with a concept of converting the desert concept into food
2. Mission
- Establish a brand at the segment of pan India with the support of the team and channel partners
- Present Hygienic and quality product
- Bring in new ideas and innovation
3. Concept
A fusion cafe that provides food items for all age group, a one-stop place for all the people with different tastes and preferences proving them different types of varieties of menu items
4. USP
- Multiple varities
- Low wastage
- Exotic presentation
- Pure veg menu items which are a delight for vegetarians
- Semi-skilled staff required
- Add on in menu items in every three months
- Honored with excellent in kitchen survey by Zomato
5. Brand Background
Started in 2015 as a concept of serving fusion based deserts and food items operates as a company owned in Indore. A preferred brand and a regular dessert and food place for all age group starting from kids to old age people. Each and every food item is made and developed by the owners itself
6. Owners Profile
Ashok Chaudhary who is a marketing professional and a foodie too explores the market to know the new concepts, looking after the marketing side of the brand
Rajan Pratap Singh who is a graduate in polymer technology does all the innovations starting from kitchen to menu development.
Sejal Chaudhary graduate in fashion designing belongs from a business class who takes care of all the finances.
7. Products
- Waffles
- shakes
- crepe
- pancakes
- ice cream
- beverages
- fries
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